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Monday, 02 July 2018 00:00

HPPECC Enters Catering Business

Driven by our desire to increase revenue and benefits to members, HPPECC is announcing its entry into the catering business. As our cooperative continues to grow, we will continue to come up with products and services that will benefit our members. And as we partronize and support our cooperative, the higher the returns will be for everyone in terms of dividends and partronate refund. This is because we are essentially "buying" from ourselves.

 

Our catering services will be able to handle from 30 to hundreds of guests depending on your need. Below is our sample menu but we can customize depending on your requirement. So whether you have team meetings, townhalls, visits, or even weddings, the coop will be happy to serve.

 

 

SAMPLE MENU

 

Any 2 main dishes: Beef Kare-Kare, Beef Caldereta, Beef Ampalaya, Beef Oyster Sauce, Beef Teriyaki, Fish Fillet with Tartar Sauce, Butter Garlic Prawns, Sweet and Sour Fish Fillet, Chicken Sisig, Shicken Teriyaki, Pepper Corn Roasted Chicken, Chicken Barbeque, Garlic Pepper Spareibs, Stir-fried Pork with Mixed egetables in Oyster Sause, Grilled Liempo, Barbeque (2pcs), Grilled Tender Chops

 

Choose 1 pasta: Spaghetti with Meatballs, Jap Chae, Pancit Bihon, Pancit Canton Guisado, Garlic Sotanghon

 

Includes: Rice, Dessert, Unlimited Iced Tea

 

Price Range: P200-P250 per head, buffet style

 

INQUIRE NOW!

 

For more info, please contact the coop office at This email address is being protected from spambots. You need JavaScript enabled to view it..

Last modified on Thursday, 05 July 2018 15:00
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